Published: 21.03.2022

COMBUSTION PERFORMANCE OF BIO-GASOLINE PRODUCED BY WASTE FISH OIL PYROLYSIS

Scientific paper

Andrei Goldbach, Henry França Meier, Vinicyus Rodolfo Wiggers, Luana M. Chiarello, António André Chivanga Barros

1-8

STORAGE TIME EFFECT ON INOCULATED, OSMODEHYDRATED CHICKEN MEAT - MICROBIOLOGICAL AND CHEMICAL CHARACTERISTICS

Scientific paper

Vladimir S. Filipović, Ivana B. Filipović, Siniša L. Markov, Vladimir M. Tomović, Branislav V. Šojić, Jelena S. Filipović, Lato L. Pezo

9-17

OPTIMIZATION OF MEGAKARYOCYTE TRAPPING FOR PLATELET FORMATION IN MICROCHANNELS

Scientific paper

Gunay Baydar-Atak, Mert Akin Insel, Muhammed Enes Oruc, Hasan Sadikoglu

19-28

DYEING OF POLYESTER FIBERS WITH SULFUR- AND NITROGEN-CONTAINING ANTHRAQUINONE DERIVATIVES

Scientific paper

Nahide Gulsah Deniz, Cigdem Sayil, Erhan Oner, Onur Atak, Maryna Stasevych, Viktor Zvarych, Halyna Shyyan, Volodymyr Novikov

47-55

INFLUENCE OF YEAST EXTRACT ENRICHMENT ON FERMENTATIVE ACTIVITY OF Saccharomyces cerevisiae AND TECHNOLOGICAL PROPERTIES OF SPELT BREAD

Scientific paper

Vesna M. Vučurović, Vesna B. Radovanović, Jelena S. Filipović, Vladimir S. Filipović, Milenko B. Košutić, Nebojša Đ. Novković, Vuk V. Radojević

57-66

ENHANCED PHOTOCATALYTIC OXIDATION OF REACTIVE DYE USING MANGANESE CATALYST COMPLEX

Scientific paper

Simona Vajnhandl, Lidija Škodič, Marjana Simonič, Aleksandra Lobnik, Julija Volmajer-Valh

73-84