Filipović, Ivana B., University of Novi Sad, Faculty of Technology Novi Sad, Bul. cara Lazara 1, Novi Sad, Serbia and SP Laboratory, Industrijska 3, Bečej, Serbia, Serbia
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Chemical Industry & Chemical Engineering Quarterly Vol. 28 No. 1 (2022) - Articles
STORAGE TIME EFFECT ON INOCULATED, OSMODEHYDRATED CHICKEN MEAT - MICROBIOLOGICAL AND CHEMICAL CHARACTERISTICS
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