[1]
Krunić, T. Ž., Obradović, N.S., Bulatović, M.L., Vukašinović-Sekulić, M.S., Trifković, K.T. and Rakin, M.B. 2017. Impact of carrier material on fermentative activity of encapsulated yoghurt culture in whey based substrate. HEMIJSKA INDUSTRIJA (Chemical Industry). 71, 1 (Feb. 2017), 41–48. DOI:https://doi.org/10.2298/HEMIND150717016K.