CVETKOVIĆ, D.; ŠOVLJANSKI, O.; RANITOVIĆ, A.; TOMIĆ, A.; MARKOV, S.; SAVIĆ, D.; DANILOVIĆ, B.; PEZO, L. AN ARTIFICIAL NEURAL NETWORK AS A TOOL FOR KOMBUCHA FERMENTATION IMPROVEMENT: Scientific paper. Chemical Industry & Chemical Engineering Quarterly, [S. l.], v. 28, n. 4, p. 277–286, 2022. DOI: 10.2298/CICEQ211013002C . Disponível em: https://www.ache-pub.org.rs/index.php/CICEQ/article/view/969. Acesso em: 2 mar. 2024.